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NBN EN 12875-5:2006
Mechanical dishwashing resistance of utensils - Part 5: Rapid test for ceramic catering articles
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Summary
This European Standard specifies a rapid method for testing the dishwashing resistance of catering articles made of ceramics. It does not define the number of dishwashing cycles that any given product should withstand. The method tests the dishwashing durability of the glaze surface of the ceramic articles.
Technical characteristics
| Publisher | Bureau de Normalisation Belge (NBN) |
| Publication Date | 04/24/2006 |
| Cancellation Date | 09/30/2006 |
| Page Count | 9 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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24/04/2006
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