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NF EN 15774, U65-074 (01/2011)
Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements - Machines pour les produits alimentaires
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Summary
DI 2006/42/CE 17/05/2006 Directive relative aux machines et modifiant la directive 95/16/CE (refonte) - (Texte présentant de l'intérêt pour l'EEE)
Technical characteristics
| Publisher | Association Française de Normalisation (AFNOR) |
| Publication Date | 01/01/2011 |
| Release Date | 01/01/2011 |
| Page Count | 72 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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