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NF EN 18003, V03-563 (11/2024)
Authenticité des aliments - Détermination de la teneur en 16-O-méthylcafestol du café vert et torréfié - Méthode CLHP
Automatic translation from French :
Food authenticity - Determination of 16-O-methylcafestol content in green and roasted coffee - HPLC method
Automatic translation from French :
Food authenticity - Determination of 16-O-methylcafestol content in green and roasted coffee - HPLC method
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Technical characteristics
| Publisher | Association Française de Normalisation (AFNOR) |
| Publication Date | 11/01/2024 |
| Release Date | 11/01/2024 |
| Page Count | 21 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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