Active Standard
Most Recent

NF EN 203-2-9, D32-725-2-9 (03/2006)

Gas heated catering equipment - Part 2-9 : specific requirements - Solid tops, warming plates and griddles

Summary

DI 90/396/CE 29/06/1990 Directive relative au rapprochement des législations des états membres concernant les appareils à gaz.

Technical characteristics

Publisher Association Française de Normalisation (AFNOR)
Publication Date 03/01/2006
Release Date 03/01/2006
Cancellation Date 02/01/2023
Page Count 9
Themes Electrotechnologies
EAN ---
ISBN ---
Weight (in grams) ---