Superseded
Standard
Historical
NF V76-106 (10/1980)
Jus de fruits et jus de légumes. Détermination de la teneur en saccharose, D-glucose, fructose (méthode enzymatique).
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Technical characteristics
| Publisher | Association Française de Normalisation (AFNOR) |
| Publication Date | 10/01/1980 |
| Release Date | 10/01/1980 |
| Cancellation Date | 09/01/2024 |
| Page Count | 9 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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