Active
Specification
Most Recent
PD CEN ISO/TR 6579-3:2014
Microbiology of the food chain. Horizontal method for detection, enumeration and serotyping Salmonella Guidelines spp.
Preview
Summary
Salmonella;Bacteria;Biological analysis and testing;Microbiological analysis;Food products;Food testing;Microbiology;Animal feed;Enterobacteriaceae
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 08/31/2014 |
| Page Count | 44 |
| Themes | Enterobacteriaceae |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.