Active
Specification
Most Recent
PD CEN/TR 15645-2:2008
Paper and board intended to come into contact with foodstuffs. Calibration of the off flavour test Fatty food
Summary
Materials in contact with food;Paper;Fats;Oils;Specimen preparation;Calibration;Food products;Packaging materials;Testing conditions;Board (paper);Sensory analysis (food);Taste tests
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 11/30/2009 |
| Page Count | 40 |
| Themes | Taste tests |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.