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Standard
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UNE 87017:1992
SENSORY ANALYSIS. METHODOLOGY. FLAVOUR PROFILE METHODS.
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Technical characteristics
| Publisher | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
| Publication Date | 01/24/1992 |
| Cancellation Date | 02/01/2018 |
| Page Count | 8 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
24/01/1992
Withdrawn
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