Withdrawn
, Reaffirmed
Standard
Most Recent
UNE-EN 13196:2000 (R2021)
FRUIT AND VEGETABLE JUICES. DETERMINATION OF TOTAL SULFUR DIOXIDE BY DISTILLATION.
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No description.
Technical characteristics
| Publisher | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
| Publication Date | 12/19/2000 |
| Confirmation Date | 07/28/2021 |
| Cancellation Date | 02/01/2024 |
| Page Count | 14 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
19/12/2000
Withdrawn
, Reaffirmed
Most Recent