UNE-EN 203-2:1995

Superseded Standard

Historical

UNE-EN 203-2:1995

GAS HEATED CATERING EQUIPMENT. PART 2: RATIONAL USE OF ENERGY.

Description

Features

Life cycle

Historical

No description.

Technical characteristics

Publisher	Asociacion Espanola de Normalizacion y Certificacion (AENOR)
Publication Date	12/29/1995
Cancellation Date	01/01/2009
Page Count	18
EAN	---
ISBN	---
Weight (in grams)	---

Replaces

UNE 60756-7:1990

UNE 60756-7:1990

COOKING APPLIANCES FOR ENSEMBLE USE WHICH USE GASEOUS FUELS. SALAMANDRE GRILL.

08/02/1990

Superseded

Historical

UNE 60756-8:1990

UNE 60756-8:1990

COOKING APPLIANCES FOR ENSEMBLE USE WHICH USE GASEOUS FUELS. GRATES.

08/02/1990

Superseded

Historical

UNE 60756-9:1990

UNE 60756-9:1990

COOKING APPLIANCES FOR ENSEMBLE USE WHICH USE GASEOUS FUELS. HOT CUPBOARDS.

08/02/1990

Superseded

Historical

UNE 60756-5:1987

UNE 60756-5:1987

COOKING DEVICES FOR ENSEMBLE USER WHICH USE GASEOUS FUELS. FORCED CONVECTION OVENS

11/12/1987

Superseded

Historical

UNE 60756-6:1987

UNE 60756-6:1987

COOKING DEVICES FOR ENSEMBLE USE WHICH USE GASEOUS FUELS. BAINS-MARIE

11/12/1987

Superseded

Historical

UNE 60756-4:1987

UNE 60756-4:1987

COOKING DEVICES FOR ENSEMBLE USER WICH USER GASEOUS FUELS. SAUCEPANS

04/12/1987

Superseded

Historical

UNE 60756-3:1985

UNE 60756-3:1985

COOKING DEVICES FOR ENSEMBLE USE WHICH USE GASEOUS FUELS. FRYERS

15/06/1985

Superseded

Historical

UNE 60756-2:1984

UNE 60756-2:1984

COOKING DEVICES FOR ENSEMBLE USE WHICH USE GASEOUS FUELS. BRAD PANS

15/09/1984

Superseded

Historical

UNE 60756-1:1981

UNE 60756-1:1981

COOKING DEVICES FOR ENSEMBLE USE WHICH USE GASEOUS FUELS. COOKERS

15/06/1981

Superseded

Historical

Previous versions

UNE-EN 203-2:1995

UNE-EN 203-2:1995

GAS HEATED CATERING EQUIPMENT. PART 2: RATIONAL USE OF ENERGY.

29/12/1995

Superseded

Historical

Language

Format

Redline

Without Redline

With Redline