Superseded Standard
Historical

UNE-EN 60335-2-36:2001

Safety of household and similar electrical appliances -- Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements.
No description.

Technical characteristics

Publisher Asociacion Espanola de Normalizacion y Certificacion (AENOR)
Publication Date 12/31/2001
Cancellation Date 04/08/2021
Page Count 34
EAN ---
ISBN ---
Weight (in grams) ---

Previous versions