Superseded , Reaffirmed Standard
Historical

UNE-ISO 16657:2007 (R2014)

Sensory analysis. Apparatus. Olive oil tasting glass. (ISO 16657:2006)
No description.

Technical characteristics

Publisher Asociacion Espanola de Normalizacion y Certificacion (AENOR)
Publication Date 06/27/2007
Confirmation Date 01/20/2014
Cancellation Date 03/20/2024
Page Count 10
EAN ---
ISBN ---
Weight (in grams) ---