Cosmetics - Microbiology - Evaluation of the preservation of a cosmetic product (ISO/DIS 11930:2010); German version prEN ISO 11930:2010
€91.03
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products (ISO 6887-4:2003/DAM 1:2010); German version EN ISO 6887-4:2003/prA1:2010
€34.30
Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products (ISO 29621:2010); German version FprEN ISO 29621:2010
€69.91
Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2007); German version FprEN ISO 18415:2010
€84.58
Cosmetics - Microbiology - Enumeration of yeast and mould (ISO 16212:2008); German version FprEN ISO 16212:2010
Soil quality - Determination of soil microbial biomass - Part 1: Substrate-induced respiration method (ISO 14240-1:1997); German version FprEN ISO 14240-1:2010
€56.17
Soil quality - Determination of soil microbial biomass - Part 2: Fumigation-extraction method (ISO 14240-2:1997); German version FprEN ISO 14240-2:2010
€77.20
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage (ISO/DIS 6887-6:2010); German version prEN ISO 6887-6:2010
Microbiology of food and animal feeding stuffs - Primary production stage - Sampling techniques (ISO/DIS 13307:2010); German version prEN ISO 13307:2010
Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations; Amendment 1 (ISO 7218:2007/DAM 1:2011); German version EN ISO 7218:2007/prA1:2011
€167.66
Water quality - Evaluation of the "ready", "ultimate" aerobic biodegradability of organic compounds in an aqueous medium - Method by analysis of dissolved organic carbon (DOC) (ISO 7827:2010); German version FprEN ISO 7827:2012
Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 2: Method for qualitative detection (ISO/TS 15216-2:2013); German version CEN ISO/TS 15216-2:2013
€84.49
Water quality - Detection of Salmonella spp. (ISO 19250:2010); German version FprEN ISO 19250:2012
€98.32
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 degrees C by the surface plating technique (ISO 4833-2:2013); German version EN ISO 4833-2:2013
Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique (ISO 21528-2:2017); German version EN ISO 21528-2:2017
