Quality management in medical microbiology - Part 13: Criteria for determination of active substance breakpoints for control strains used in susceptibility testing; codes for identification of active substances
€98.32
Quality management in medical microbiology - Part 14: Requirements for the use of control strains for susceptibility testing of aerobic bacteria; MIC/IZD limits for aerobes
€91.03
Quality management in medical microbiology - Part 17: Requirements for the use of control strains for the examination of mycobacteria; control strains for commonly used culture media, reagents and test
€48.79
Quality management in medical microbiology - Part 18: Requirements for the use of control strains for the examination of mycoplasms; control strains for commonly used culture media and reagents
€41.78
Quality management in medical microbiology - Part 19: Requirements for the use of control strains for the examination of fungi; control strains for commonly used culture media and reagents
€56.17
Water quality - Detection and enumeration of Pseudomonas aeruginosa in bottled water; German version prEN 12780:1997
Biotechnology - Performance criteria for centrifuges; German version prEN 12884:1997
Biotechnology - Performance criteria for cell disruptures; German version prEN 12885:1997
Microbiological analysis of milk; determination of presumptive Bacillus cereus; colony count technique
Medical microbiology; serodiagnosis of infectious diseases; immunoblot (IB); special requirements for the detection of antibodies against Human-Immunodeficiency-Virus HIV-1 or HIV-2
Microbiological analysis of milk; determination of presumptive Bacillus cereus; method with selective enrichment
Microbiological analysis of meat and meat products; determination of Escherichia coli; fluorescence optical colony count method using membranes; spatula method (reference method)
German standard methods for the examination of water, waste water and sludge; microbiological methods (group K); determination of enterobacterial common antigen (ECA) for the detection of lactose-fermenting enterobacteriaceae (K 9)
Medical microbiology; method for the determination of susceptibility testing of anaerobic pathogenic bacteria to chemotherapeutic agents; agardilution method and micro broth dilution method
Medical microbiology - Method for the determination of susceptibility of anaerobic pathogenic bacteria to chemotherapeutic agents - MIC-ranges and MIC-modal values for control strains
