67.250 : Materials and articles in contact with foodstuffs

BS EN 1186-3:2002

BS EN 1186-3:2002

Superseded Historical

Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into aqueous food simulants by total immersion

€193.00

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BS EN 1186-4:2002

BS EN 1186-4:2002

Superseded Historical

Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil by cell

€316.00

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BS EN 1186-5:2002

BS EN 1186-5:2002

Active Most Recent

Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into aqueous food simulants by cell

€193.00

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BS EN 1186-6:2002

BS EN 1186-6:2002

Superseded Historical

Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil using a pouch

€316.00

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BS EN 1186-7:2002

BS EN 1186-7:2002

Superseded Historical

Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into aqueous food simulants using a pouch

€193.00

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BS EN 1186-8:2002

BS EN 1186-8:2002

Superseded Historical

Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil by article filling

€316.00

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BS EN 1186-9:2002

BS EN 1186-9:2002

Superseded Historical

Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into aqueous food simulants by article filling

€193.00

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BS EN 14481:2003

BS EN 14481:2003

Active Most Recent

Materials and articles in contact with foodstuffs. Plastics. Test methods for the determination of fatty contact

€193.00

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BS EN 1186-11:2002

BS EN 1186-11:2002

Active Most Recent

Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into mixtures of C-labelled synthetic triglycerides

€374.00

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BS EN 1186-10:2002

BS EN 1186-10:2002

Superseded Historical

Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration into olive oil (modified method use cases where incomplete extraction of occurs)

€193.00

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BS EN 1186-15:2002

BS EN 1186-15:2002

Active Most Recent

Materials and articles in contact with foodstuffs. Plastics Alternative test methods to migration into fatty food simulants by rapid extraction iso-octane and/or 95 % ethanol

€193.00

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BS EN 1186-13:2002

BS EN 1186-13:2002

Active Most Recent

Materials and articles in contact with foodstuffs. Plastics Test methods for overall migration at high temperatures

€193.00

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BS EN 1186-14:2002

BS EN 1186-14:2002

Superseded Historical

Materials and articles in contact with foodstuffs. Plastics Test methods for 'substitute tests' overall migration from plastics intended to come into fatty foodstuffs using test media iso-octane 95% ethanol

€269.00

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BS EN 14233:2002

BS EN 14233:2002

Active Most Recent

Materials and articles in contact with foodstuffs. Plastics. Determination of temperature of plastics materials and articles at the plastics/food interface during microwave and conventional oven heating in order to select the appropriate temperature for migration testing

€193.00

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BS EN 14338:2003

BS EN 14338:2003

Active Most Recent

Paper and board intended to come into contact with foodstuffs. Conditions for determination of migration from paper and board using modified polyphenylene oxide (MPPO) as a simulant

€165.00

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