Superseded
Standard
Historical
BS 998:1969
Specification for vacuum salt for butter and cheese making and other food uses
No description.
Technical characteristics
| Publisher | British Standards Institution (BSI) |
| Publication Date | 01/12/1971 |
| Cancellation Date | 09/30/1990 |
| Page Count | 22 |
| Themes | Alkalimetry |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
12/01/1971
Superseded
Historical