DIN 10186:2025-09
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DIN 10186:2025-09

Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
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Summary

Mikrobiologische Milchuntersuchung - Bestimmung der Anzahl von Hefen und Schimmelpilzen - Referenzverfahren

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 09/01/2025
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
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