Superseded Standard
Historical

DIN 18851:2003-06

Equipment for commercial kitchens - Ranges - Requirements and testing

Summary

Großküchengeräte - Herde - Anforderungen und Prüfung

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 06/01/2003
Page Count 8
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ISBN ---
Weight (in grams) ---
No products.