DIN 18860-1:2018-10
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DIN 18860-1:2018-10

Equipment for commercial kitchens - Working tables - Part 1: Open working tables - Requirements and testing.

Summary

This standard contains requirement for design and function of open working tables for use in professional kitchens, including the testing, technical safety and hygienic characteristic feature. Against DIN 18860-1:2000-06 requirements for the hygiene and instructions for use were integrated.

Notes

DIN 18860-1 (2000-06) remains valid alongside this standard until 2019-03-31.

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 10/01/2018
Page Count 12
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ISBN ---
Weight (in grams) ---
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