DIN 18865-5:2019-10
Superseded Draft standard
Historical

DIN 18865-5:2019-10

Equipment for commercial kitchens - Food distribution equipment - Part: 5: Tray slides - requirements and testing
Most recent standard

Summary

Großküchengeräte - Ausgabeanlagen - Teil 5: Tablettrutschen - Anforderungen und Prüfung

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 10/01/2019
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
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