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DIN ISO 22003-1:2023-07
Food safety - Part 1: Requirements for bodies providing audit and certification of food safety management systems (ISO 22003-1:2022)
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Summary
Lebensmittelsicherheit - Teil 1: Anforderungen an Stellen, die Managementsysteme für die Lebensmittelsicherheit auditieren und zertifizieren (ISO 22003-1:2022)
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 07/01/2023 |
| Page Count | 8 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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