Superseded
, Reaffirmed
Standard
Historical
ISO 3475:2002 (R2018)
Oil of aniseed (Pimpinella anisum L.)
Summary
ISO 3475:2002 specifies certain characteristics of the oil of aniseed (Pimpinella anisum L.), in order to facilitate assessment of its quality.
Notes
95.99 : Annulation de la Norme internationale
Technical characteristics
| Publisher | International Organization for Standardization (ISO) |
| Publication Date | 10/03/2002 |
| Confirmation Date | 03/08/2018 |
| Edition | 2 |
| Page Count | 6 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
03/10/2002
Superseded
, Reaffirmed
Historical