Superseded , Reaffirmed , Under review Standard
Historical

ISO 9116:2004 (R2021)

Green coffee — Guidelines on methods of specification

Summary

ISO 9116:2004 gives guidance on methods to be used to describe green coffee for sale and purchase, and is based on the terms of contract used in the international coffee trade. It also recommends procedures for sampling, packing, marking, storage and shipping of green coffee. It is applicable to green coffee as defined in ISO 3509.

Notes

90.92 : Norme internationale à réviser

Technical characteristics

Publisher International Organization for Standardization (ISO)
Publication Date 11/23/2004
Confirmation Date 11/23/2021
Edition 2
Page Count 4
EAN ---
ISBN ---
Weight (in grams) ---
No products.

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