Superseded Standard
Historical

NF EN 203-2-4, D32-725-2-4 (03/2006)

Gas heated catering equipment - Part 2-4 : specific requirements - Fryers

Summary

DI 90/396/CE 29/06/1990 Directive relative au rapprochement des législations des états membres concernant les appareils à gaz.

Technical characteristics

Publisher Association Française de Normalisation (AFNOR)
Publication Date 03/01/2006
Release Date 03/01/2006
Cancellation Date 02/01/2023
Page Count 11
Themes Electrotechnologies
EAN ---
ISBN ---
Weight (in grams) ---