UNE-EN 12355:2003+A1:2010
Superseded Standard
Historical

UNE-EN 12355:2003+A1:2010

Food processing machinery - Derinding-, skinning- and membrane removal machines - Safety and hygiene requirements
No description.

Technical characteristics

Publisher Asociacion Espanola de Normalizacion y Certificacion (AENOR)
Publication Date 10/06/2010
Cancellation Date 10/01/2022
Page Count 56
EAN ---
ISBN ---
Weight (in grams) ---

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