UNE-EN 14123:2008 (R2018)
Active , Reaffirmed Standard
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UNE-EN 14123:2008 (R2018)

Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup
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Technical characteristics

Publisher Asociacion Espanola de Normalizacion y Certificacion (AENOR)
Publication Date 04/23/2008
Confirmation Date 02/15/2018
Page Count 34
EAN ---
ISBN ---
Weight (in grams) ---

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