UNE-EN 1674:2001+A1:2010
Superseded Standard
Historical

UNE-EN 1674:2001+A1:2010

Food processing machinery - Dough and pastry brakes - Safety and hygiene requirements
Most recent standard
No description.

Technical characteristics

Publisher Asociacion Espanola de Normalizacion y Certificacion (AENOR)
Publication Date 05/05/2010
Cancellation Date 12/23/2015
Page Count 44
EAN ---
ISBN ---
Weight (in grams) ---

Replaces

Previous versions

Contact us