Superseded
Standard
Historical
UNE-EN 203-2-2:2007
Gas heated catering equipment - Part 2-2: Specific requirements - Ovens
Preview
No description.
Technical characteristics
| Publisher | Asociacion Espanola de Normalizacion y Certificacion (AENOR) |
| Publication Date | 01/03/2007 |
| Cancellation Date | 07/01/2023 |
| Page Count | 18 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
Replaces
Previous versions
03/01/2007
Superseded
Historical