Water quality - Detection of Salmonella spp. - Qualité de l'eau
€73.30
Water quality - Detection and quantification of Legionella and/or Legionella pneumophila by concentration and genic amplification by real time polymerase chain reaction (qPCR)
€117.00
Cosmetics - Microbiology - Guidelines for the risk assessment and identification of microbiologically low-risk products - Lignes directrices pour l'appréciation du risque et l'identification de produits à faible risque microbiologique
€58.62
Water quality - Sampling and/or enumeration of Cryptosporidium oocystes and Giardia cysts - Concentration and enumeration method
€107.33
Water quality - Validation's method for confirmation and identification
€82.00
Water quality - Detection and enumeration of Legionella spp and Legionella pneumophilia - Method by direct inoculation and after concentration by membrane filtration of centrifugation
€64.33
Cosmetics - Microbiology - Detection of Escherichia coli
€64.01
Cosmetics - Microbiology - Detection of Staphylococcus aureus
Cosmetics - Microbiology - Detection of candida albicans
Cosmetics - Microbiology - Detection of pseudomonas aeruginosa
Animal health analysis methods - Isolation of hemagglutinating avian myxoviruses by ovoculture and detection of their hemagglutinating activity
Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 2 : most probable number method - Qualité de l'eau
€58.33
Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests - Lait et produits laitiers
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of sulfite-reducing bacteria growing under anaerobic conditions - Microbiologie des aliments
€51.24
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2 : specific rules for the preparation of meat and meat products - Microbiologie des aliments
