Standard Specification for Hot Food Holding Tables
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Standard Test Method for Performance of Large Open Vat Fryers
Standard Test Method for Performance of Conveyor Ovens
Standard Test Method for Performance of Rapid Cook Ovens
Standard Specification for Freezers, Ice Cream, Soft Serve, Shake
Standard Test Method for Capture and Containment Performance of Commercial Kitchen Exhaust Ventilation Systems
Standard Test Method for Heat Gain to Space Performance of Commercial Kitchen Ventilation/Appliance Systems
Standard Test Method for Performance of Rack Conveyor, Commercial Dishwashing Machines
Standard Test Method for Performance of Rack Ovens
Standard Test Method for Performance of Hot Food Holding Cabinets
Standard Specification for Cooker, Steam
Standard Practice for Environmental Impact Analysis of Commercial Food Service Equipment
Standard Specification for Portable Water Heaters Used at Personnel Decontamination Stations
Standard Specification for Slow Cook/Hold Ovens and Hot Food Holding Cabinets
Standard Specification for Food Cutters (Electric)
