Superseded Standard
Historical

DIN 10502-2:2000-11

Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 2: Evaluation of suitability

Summary

The document specifies requirements on the technical quality of containers for the transport of unpackaged liquid granulated and pulverized foodstuffs, which are necessary to safe the food hygiene. The document includes testing points for the evaluation of suitability of container for liquid foodstuffs, which are already used or which will be used further.

Notes

À remplacer par DIN 10502-1 (2013-01).

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 11/01/2000
Cancellation Date 05/01/2014
Page Count 4
EAN ---
ISBN ---
Weight (in grams) ---
No products.