DIN 10505/A1:2016-02
Superseded Draft amendment
Historical

DIN 10505/A1:2016-02

Food hygiene - Ventilation equipment for sales arrangements of foodstuffs - Requirements, testing; Amendment 1
Most recent standard

Summary

The document specifies requirements for planning and construction of ventilation equipment for food sales places offering perishable foodstuffs, which are unpacked.

Notes

Prévu comme amendement à DIN 10505 (2009-04).

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 02/01/2016
Cancellation Date 01/01/2017
Page Count 17
EAN ---
ISBN ---
Weight (in grams) ---
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