DIN 10518:2006-08
Superseded Draft standard
Historical

DIN 10518:2006-08

Food hygiene - Production and immediate dispense of ice-cream to the consumer - Hygiene requirements, testing
Most recent standard

Summary

Lebensmittelhygiene - Herstellung und unmittelbare Abgabe von Speiseeis an den Verbraucher - Hygieneanforderungen, Prüfung

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 08/01/2006
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---
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