Active
Standard
Most Recent
DIN 10527:2024-01
Food hygiene - Sale of perishable foodstuffs from vending machines - Hygiene requirements
Summary
Lebensmittelhygiene - Abgabe von leicht verderblichen Lebensmitteln aus Verkaufsautomaten - Hygieneanforderungen
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 01/01/2024 |
| Page Count | 8 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
No products.
Previous versions
01/01/2024
Active
Most Recent
01/11/2011
Superseded
Historical
01/01/2011
Superseded
Historical
01/04/2004
Superseded
Historical
01/01/2003
Superseded
Historical