DIN 18871-3:2020-10
Withdrawn Draft standard
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DIN 18871-3:2020-10

Equipment for commercial kitchens - Thermal equipment - Part 3: Multifunctional cooker; Requirements and testing
Most recent standard

Summary

Großküchengeräte - Thermische Einrichtungskomponenten - Teil 3: Multifunktionskocher; Anforderungen und Prüfung

Technical characteristics

Publisher Deutsche Institut für Normung e.V. (DIN)
Publication Date 10/01/2020
Page Count 8
EAN ---
ISBN ---
Weight (in grams) ---

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