07.100.30 : Food microbiology

DIN EN 14131:2003-09

DIN EN 14131:2003-09

Active Most Recent

Foodstuffs - Determination of folate by microbiological assay; German version EN 14131:2003

€84.58

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DIN EN ISO 6888-1:2003-12

DIN EN ISO 6888-1:2003-12

Superseded Historical

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Technique using Baird-Parker agar medium (ISO 6888-1:1999 + AMD 1:2003); German version EN ISO 6888-1:1999 + A1:2003

€91.03

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DIN EN ISO 6888-2:2003-12

DIN EN ISO 6888-2:2003-12

Superseded Historical

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique using rabbit plasma fibrinogen agar medium (ISO 6888-2:1999 + AMD 1:2003); German version EN ISO 6888-2:1999 + A1:2003

€84.58

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DIN EN ISO 10273:2003-12

DIN EN ISO 10273:2003-12

Superseded Historical

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica (ISO 10273:2003); German version EN ISO 10273:2003

€111.40

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DIN EN ISO 6887-2:2004-01

DIN EN ISO 6887-2:2004-01

Superseded Historical

Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products (ISO 6887-2:2003); German version EN ISO 6887-2:2003

€84.58

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DIN EN ISO 6887-3:2003-12

DIN EN ISO 6887-3:2003-12

Superseded Historical

Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products (ISO 6887-3:2003); German version EN ISO 6887-3:2003

€77.20

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UNE-EN ISO 6579:2003 ERRATUM:2007 V2

UNE-EN ISO 6579:2003 ERRATUM:2007 V2

Superseded Historical

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp (ISO 6579:2002)

€0.00

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UNE-EN ISO 6579:2003/A1:2007

UNE-EN ISO 6579:2003/A1:2007

Superseded Historical

Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. - Amendment 1: Annex D: Detection of Salmonella spp. in animal faeces and in environmental samples from the primary production stage (ISO 6579:2002/Amd 1:2007)

€58.00

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UNE-EN ISO 6785:2007

UNE-EN ISO 6785:2007

Superseded Historical

Milk and milk products - Detection of salmonella spp. (ISO 6785:2001)

€77.00

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UNE-EN ISO 7218:2008 ERRATUM:2008

UNE-EN ISO 7218:2008 ERRATUM:2008

Superseded Historical

Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007)

€0.00

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UNE-CEN ISO/TS 11133-2:2006/A1:2011

UNE-CEN ISO/TS 11133-2:2006/A1:2011

Superseded Historical

Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 2: Practical guidelines on performance testing of culture media - Amendment 1: Test microorganisms for commonly used culture media (ISO/TS 11133-2:2003/AMD 1:2011)

€69.00

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UNE-EN ISO 6887-4:2004/A1:2012

UNE-EN ISO 6887-4:2004/A1:2012

Superseded Historical

Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products (ISO 6887-4:2003/Amd 1:2011)

€28.00

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UNE-EN ISO 16140:2003/A1:2012

UNE-EN ISO 16140:2003/A1:2012

Superseded Historical

Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods - Amendment 1 (ISO 16140:2003/AMD 1:2011)

€69.00

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UNE-ISO 17604:2013

UNE-ISO 17604:2013

Superseded Historical

Microbiology of food and animal feeding stuffs -- Carcass sampling for microbiological analysis

€69.00

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UNE-ISO 18593:2013

UNE-ISO 18593:2013

Superseded Historical

Microbiology of food and animal feeding stuffs -- Horizontal methods for sampling techniques from surfaces using contact plates and swabs

€53.00

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