Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2 : colony count at 30 °C by the surface plating technique - Microbiologie des aliments
€64.01
Milk and milk products - Method for the enumeration of Pseudomonas spp. - Lait et produits laitiers
€65.33
Water quality - Sampling guide for monitoring quality of waters in the environment - Part 3 : sampling of ground water - Qualité de l'eau
€89.33
Processed fish - Method for enumeration of low level contamination Listeria monocytogenes in smoked salmon and trout - Poissons transformés
€82.00
Microbiology of food and animal feeding stuffs - Anaerobic enumeration of sulfito-reducing bacteria by colony count technique at 46 °C - Microbiologie des aliments
€52.00
Microbiology of food and animal feeding stuffs - Enumeration of thermotolerant coliforms by colony-count technique at 44 °C - Microbiologie des aliments
Microbiology of food and animal feeding stuffs - Enumeration of presumptive enterobacteria by colony count technique at 30 °C or 37 °C - Microbiologie des aliments
Microbiology of food and animal feeding stuffs - Enumeration of presumptive coliforms by colony-count technique at 30 °C - Microbiologie des aliments
Microbioly of food and animal feeding stuffs - Enumeration of microorganisms by colony-count technique obtained at 30 °C spirale method - Microbiologie des aliments
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4 : specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products - Microbiologie des aliments
€27.33
Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations - Amendment 1 - Microbiologie des aliments
€149.00
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic fungicidal or basic yeasticidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1) - Antiseptiques et désinfectants chimiques
€84.02
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic bactericidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1) - Antiseptiques et désinfectants chimiques
€102.00
Characterization of sludges - Detection and enumeration of Salmonella spp. in sludges, soils, soil improvers, growing media and biowastes - Part 2 : liquid enrichment method in selenite-cystine medium followed by Rapport-Vassiliadis for semi-quantitative Most Probable Number (MPN) determination - Caractérisation des boues
€93.67
Water quality - Technical Guide for sample for sanitary monitoring in application of public health code - Qualité de l'eau
