Poissons transformés - Méthode pour le dénombrement de Listeria monocytogenes aux faibles niveaux de contamination dans le poisson fumé (Méthode de dénombrement par inclusion)Automatic translation from French : Processed fish - Method for the enumeration of Listeria monocytogenes at low levels of contamination in smoked fish (Inclusion enumeration method)
€65.33
Préparations pour nourrissons et produits nutritionnels pour adultes - Détermination de la teneur en folates totaux par extraction trienzymatique et chromatographie liquide à ultra performance (CLUP) couplée à une spectrométrie de masse en tandem (SM/SM)
€96.00
Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by LC-MS/MS after SPE cleanup; German and English version prEN 16923:2015
€98.32
Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by LC-MS/MS after SPE cleanup; German version EN 16923:2017
€105.42
Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS); German version EN 16857:2017
€77.20
Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatization; German version EN 16187:2015
€84.58
Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS); German and English version prEN 16857:2015
Processed fish made from fishery and aquaculture - Rillettes, terrines and mousses made from aquatic animals - Specifications - Produits transformés issus de la pêche et de l'aquaculture
€82.00
Transformed products from fisheries and aquaculture - Determination of net mass, fish mass and flaked fish percentage in preserved fish with cover medium - Produits transformés issus de la pêche et de l'aquaculture
Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after precolumn derivatization
€64.01
Processed products from fisheries and aquaculture - Salted anchovies and salted anchovy based preparations - Specifications - Poissons transformés - Anchois salés et préparations à base d'anchois salés - Spécifications
Processed products from fishery and aquaculture - Traditionaly prepared canned sardines - Specifications
Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by LC-MS/MS after SPE cleanup
€91.33
Foodstuffs - Determination of benzene in soft drinks, other beverages and vegetable-based infant foods by headspace gas chromatography mass spectrometry (HS-GC-MS) - Produits alimentaires - Détermination de la teneur en benzène dans les boissons non alcoolisées, les autres boissons et les aliments pour nourrissons à base de légumes par chromatographie en phase gazeuse avec espace de tête couplée à la spectrométrie de masse (ET CG-SM)
Processed products from fisheries and aquaculture - Smoked salmon - Produits transformés issus de la pêche et de l'aquaculture
