97.040.01

Kitchen equipment in general

97.040.10

Kitchen furniture

97.040.20

Cooking ranges, working tables, ovens and similar appliances

97.040.30

Domestic refrigerating appliances

97.040.40

Dishwashers

97.040.50

Small kitchen appliances

97.040.60

Cookware, cutlery and flatware

97.040.99

Other kitchen equipment
UNE-EN 50416:2005/A1:2015

UNE-EN 50416:2005/A1:2015

Active Most Recent

Household and similar electrical appliances - Safety - Particular requirements for commercial electric conveyor dishwashing machines

€69.00

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UNE-EN 60335-2-37:2003/A12:2016

UNE-EN 60335-2-37:2003/A12:2016

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers

€26.00

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UNE-EN 203-1:2014/AC:2016

UNE-EN 203-1:2014/AC:2016

Superseded Historical

Gas heated catering equipment - Part 1: General safety rules

€0.00

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UNE-EN 30-2-1:2016

UNE-EN 30-2-1:2016

Superseded Historical

Domestic cooking appliances burning gas - Part 2-1: Rational use of energy - General

€53.00

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UNE-EN 50242:2016

UNE-EN 50242:2016

Superseded Historical

Electric dishwashers for household use - Methods for measuring the performance

€130.00

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UNE-EN 60335-2-64/A1:2004

UNE-EN 60335-2-64/A1:2004

Active Most Recent

Safety of household and similar electrical appliances -- Part 2-64: Particular requirements for commercial electric kitchen machines

€35.00

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UNE-EN 60335-2-36/A1:2004

UNE-EN 60335-2-36/A1:2004

Active Most Recent

Household and similar electrical appliances - Safety -- Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements

€26.00

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UNE-EN 60335-2-39/A1:2004

UNE-EN 60335-2-39/A1:2004

Active Most Recent

Household and similar electrical appliances - Safety -- Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

€26.00

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UNE-EN 60619/A2:2004

UNE-EN 60619/A2:2004

Active Most Recent

Electrically operated food preparation appliances - Methods for measuring the performance

€26.00

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UNE-EN 12815:2002/A1:2005

UNE-EN 12815:2002/A1:2005

Superseded Historical

Residential cookers fired by solid fuel - Requirements and test methods

€73.00

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UNE-EN 12983-1:2001/A1:2005

UNE-EN 12983-1:2001/A1:2005

Superseded Historical

Cookware - Domestic cookware for use on top of a stove, cooker or hob - Part 1: General requirements

€26.00

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UNE-EN 50416:2005 (R2022)

UNE-EN 50416:2005 (R2022)

Active Most Recent

Household and similar electrical appliances - Safety - Particular requirements for commercial electric conveyor dishwashing machines

€81.00

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UNE-EN 61817:2003/A1:2006

UNE-EN 61817:2003/A1:2006

Withdrawn Most Recent

Household portable appliances for cooking, grilling and similar use - Methods for measuring performance

€47.00

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UNE-EN 203-2-4:2006

UNE-EN 203-2-4:2006

Superseded Historical

Gas heated catering equipment - Part 2-4: Specific requirements - Fryers

€58.00

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UNE-EN 203-2-8:2006

UNE-EN 203-2-8:2006

Active Most Recent

Gas heated catering equipment - Part 2-8: Specific requirements - Brat pans and paella cookers

€69.00

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