97.040.01

Kitchen equipment in general

97.040.10

Kitchen furniture

97.040.20

Cooking ranges, working tables, ovens and similar appliances

97.040.30

Domestic refrigerating appliances

97.040.40

Dishwashers

97.040.50

Small kitchen appliances

97.040.60

Cookware, cutlery and flatware

97.040.99

Other kitchen equipment
NBN EN 203-1:2021

NBN EN 203-1:2021

Withdrawn Most Recent

Gas heated catering equipment - Part 1: General safety requirements

€50.00

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NBN EN 15181:2017

NBN EN 15181:2017

Withdrawn Most Recent

Measuring method of the energy consumption of gas fired ovens

€50.00

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NBN EN 17093:2018

NBN EN 17093:2018

Active Most Recent

Domestic appliances used for drinking water treatment not connected to water supply - Jug water filter systems - Safety and performance requirements, labeling and information to be supplied

€142.00

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UNE-EN 60335-2-49:2003/A12:2025

UNE-EN 60335-2-49:2003/A12:2025

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-49: Particular requirements for commercial electric appliances for keeping food and crockery warm

€69.00

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UNE-EN IEC 60335-2-39:2025

UNE-EN IEC 60335-2-39:2025

Active Most Recent

Household and similar electrical appliances - Safety - Part 2-39: Particular requirements for commercial electric multi-purpose cooking pans

€78.00

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ASTM C927-25a

ASTM C927-25a

Active Most Recent

Standard Test Method for Lead and Cadmium Extracted from the Lip and Rim Area of Glass Tumblers Externally Decorated with Ceramic Glass Enamels

€58.00

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NBN EN 12983-2:2023+A1:2025

NBN EN 12983-2:2023+A1:2025

Active Most Recent

Cookware - Domestic cookware for use on top of a cooking range or hob - Part 2: Additional requirements for ceramic cookware and glass lid

€89.00

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ISO/DIS 8442-1:2025

ISO/DIS 8442-1:2025

Active Most Recent

Materials and articles in contact with foodstuffs — Cutlery and table holloware Part 1: Requirements for cutlery for the preparation of food

€77.00

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ISO/DIS 8442-5:2026

ISO/DIS 8442-5:2026

Active Most Recent

Materials and articles in contact with foodstuffs — Cutlery and table holloware Part 5: Specification for sharpness and cutting wear resistance test of cutlery

€77.00

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UNE-EN IEC 60704-2-10:2025

UNE-EN IEC 60704-2-10:2025

Active Most Recent

Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-10: Particular requirements for ranges, ovens, steam ovens, grills and microwave ovens

€69.00

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ISO/DIS 6486-2:2026

ISO/DIS 6486-2:2026

Active Most Recent

Ceramic ware, glass-ceramic ware and glass dinnerware in contact with food — Release of lead and cadmium Part 2: Permissible limits

€77.00

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ISO/DIS 7086-2:2026

ISO/DIS 7086-2:2026

Active Most Recent

Glass hollowware in contact with food — Release of lead and cadmium Part 2: Permissible limits

€77.00

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IEC 60335-2-15:2024

IEC 60335-2-15:2024

Active Most Recent

IEC 60335-2-15:2024 Household and similar electrical appliances - Safety - Part 2-15: Particular requirements for appliances for heating liquids

€342.00

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IEC 60705:2024

IEC 60705:2024

Active Most Recent

IEC 60705:2024 Household microwave ovens - Methods for measuring performance

€302.00

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NBN EN 1860-4:2023

NBN EN 1860-4:2023

Active Most Recent

Appliances, solid fuels and firelighters for barbecuing - Part 4: Single use barbecues burning solid fuels - Requirements and test methods

€89.00

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