Superseded
Draft amendment
Historical
DIN 18873-1/A1:2011-07
Methods for measuring of the energy use from equipment for commercial kitchens - Part 1: Convection steamers
Summary
Methoden zur Bestimmung des Energieverbrauchs von Großküchengeräten - Teil 1: Heißluftdämpfer
Technical characteristics
| Publisher | Deutsche Institut für Normung e.V. (DIN) |
| Publication Date | 07/01/2011 |
| Page Count | 8 |
| EAN | --- |
| ISBN | --- |
| Weight (in grams) | --- |
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Previous versions
01/10/2022
Withdrawn
Most Recent
01/12/2012
Active
, Under review
Most Recent
01/07/2011
Superseded
Historical
01/07/2010
Superseded
Historical