07.100.30 : Food microbiology

DIN 10191-5:1985-07

DIN 10191-5:1985-07

Superseded Historical

Microbiological analysis of milk; preparation of samples; method of analysis of edible ices and edible ice powder

€41.78

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DIN 10191-1:1986-10

DIN 10191-1:1986-10

Superseded Historical

Microbiological examination of milk; preparation of samples of milk and liquid milk products

€41.78

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DIN 10191-2:1986-10

DIN 10191-2:1986-10

Superseded Historical

Microbiological examination of milk; preparation of samples of dried milk, dried whey, and lactose

€41.78

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DIN 10191-3:1986-10

DIN 10191-3:1986-10

Superseded Historical

Microbiological examination of milk; preparation of samples of milk fat products

€41.78

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DIN 10191-4:1986-10

DIN 10191-4:1986-10

Superseded Historical

Microbiological examinations; preparation of samples of cheese and cheese products

€41.78

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DIN 10184:1987-06

DIN 10184:1987-06

Superseded Historical

Microbiological analysis of milk; somatic cell count of raw milk; fluorescence optical count

€41.78

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DIN 10178-2:1988-04

DIN 10178-2:1988-04

Superseded Historical

Microbiological analysis of milk; determination of coagulase-positive staphylococci by the dilution method

€41.78

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DIN 10178-3:1988-04

DIN 10178-3:1988-04

Superseded Historical

Microbiological analysis of milk; determination of coagulase-positive staphylococci; colony count technique

€41.78

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DIN 10178-1:1988-06

DIN 10178-1:1988-06

Withdrawn Most Recent

Microbiological analysis of milk; determination of coagulase-positive staphylococci by a method involving selective enrichment

€48.79

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DIN EN ISO 13366-1:1997-09

DIN EN ISO 13366-1:1997-09

Superseded Historical

Milk - Enumeration of somatic cells - Part 1: Microscopic method (Reference method) (ISO 13366-1:1997); German version EN ISO 13366-1:1997

€48.79

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DIN EN ISO 13366-2:1997-09

DIN EN ISO 13366-2:1997-09

Superseded Historical

Milk - Enumeration of somatic cells - Part 2: Electronic particle counter method (ISO 13366-2:1997); German version EN ISO 13366-2:1997

€48.79

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DIN EN ISO 13366-3:1997-09

DIN EN ISO 13366-3:1997-09

Superseded Historical

Milk - Enumeration of somatic cells - Part 3: Fluoro-opto-electronic method (ISO 13366-3:1997); German version EN ISO 13366-3:1997

€63.27

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DIN EN ISO 6887-1:1997-12

DIN EN ISO 6887-1:1997-12

Superseded Historical

Microbiology of food and animal feeding stuffs - Rules for the preparation of the test samples, of initial suspension and of decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and of decimal dilutions (ISO/DIS 6887-1:1997); German version prEN ISO 6887-1:1997

€48.79

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DIN EN ISO 6888-1:1998-01

DIN EN ISO 6888-1:1998-01

Superseded Historical

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Technique including confirmation of colonies (ISO/DIS 6888-1:1997); German version prEN ISO 6888-1:1997

€56.17

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DIN EN ISO 6888-2:1998-01

DIN EN ISO 6888-2:1998-01

Superseded Historical

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique without confirmation of colonies (ISO/DIS 6888-2:19997); German version prEN ISO 6888-2:1997

€48.79

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