Foodstuffs. Detection of food allergens by molecular biological methods Celery (Apium graveolens). a specific DNA sequence in cooked sausages real-time PCR
€269.00
Meat and meat products. Enumeration of presumptive Pseudomonas spp.
€193.00
Animal feeding stuffs. PCR typing of probiotic strains of Saccharomyces cerevisiae (yeast)
Microbiology of food and animal feeding stuffs. Guidelines for the estimation of measurement uncertainty for quantitative determinations
Paper and board. Determination of the cytotoxicity of aqueous extracts
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration ß-glucuronidase-positive Escherichia coli Colony-count technique at 44°C using 5-bromo-4-chloro-3-indolyl-ß-D-glucuronide
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of sulfite-reducing bacteria growing under anaerobic conditions
€165.00
Milk and milk products. Guidelines for a standardized description of microbial inhibitor tests
Foodstuffs. Detection of irradiated food using Direct Epifluorescent Filter Technique/Aerobic Plate Count (DEFT/APC). Screening method
Microbiology of foods and animal feeding stuffs. Horizontal method for the detection of Shigella spp.
€316.00
Foodstuffs. Determination of folate by microbiological assay
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of Clostridium perfringens. Colony-count technique
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration coagulase-positive staphylococci (Staphylococcus aureus other species) Technique using rabbit plasma fibrinogen agar medium
Microbiology of food and animal feeding stuffs. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. General requirements and definitions
Microbiological examination for dairy purposes. Methods detection and/or enumeration of specific groups microorganisms Enumeration thermoduric bacteria