07.100.01

Microbiology in general

07.100.10

Medical microbiology

07.100.20

Microbiology of water

07.100.30

Food microbiology

07.100.40

Cosmetics microbiology

07.100.99

Other standards related to microbiology
ISO 21322:2020

ISO 21322:2020

Active Most Recent

Cosmetics — Microbiology — Testing of impregnated or coated wipes and masks

€155.00

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ISO 35001:2019

ISO 35001:2019

Active Most Recent

Biorisk management for laboratories and other related organisations

€178.00

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ISO 19036:2019 (R2025)

ISO 19036:2019 (R2025)

Active Most Recent

Microbiology of the food chain — Estimation of measurement uncertainty for quantitative determinations

€208.00

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ISO 18415:2017 (R2022)

ISO 18415:2017 (R2022)

Active Most Recent

Cosmetics — Microbiology — Detection of specified and non-specified microorganisms

€155.00

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ISO 21148:2017 (R2022)

ISO 21148:2017 (R2022)

Active Most Recent

Cosmetics — Microbiology — General instructions for microbiological examination

€155.00

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ISO 21149:2017 (R2022)

ISO 21149:2017 (R2022)

Active Most Recent

Cosmetics — Microbiology — Enumeration and detection of aerobic mesophilic bacteria

€155.00

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ISO 16212:2017 (R2022)

ISO 16212:2017 (R2022)

Active Most Recent

Cosmetics — Microbiology — Enumeration of yeast and mould

€155.00

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ISO 21187:2021

ISO 21187:2021

Active Most Recent

Milk — Quantitative determination of microbiological quality — Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results

€155.00

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ISO 846:2019 (R2024)

ISO 846:2019 (R2024)

Active Most Recent

Plastics — Evaluation of the action of microorganisms

€155.00

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ISO 11930:2019

ISO 11930:2019

Active Most Recent

Cosmetics — Microbiology — Evaluation of the antimicrobial protection of a cosmetic product

€155.00

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ISO 20836:2021

ISO 20836:2021

Active Most Recent

Microbiology of the food chain — Polymerase chain reaction (PCR) for the detection of microorganisms — Thermal performance testing of thermal cyclers

€183.00

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ISO 23418:2022

ISO 23418:2022

Active Most Recent

Microbiology of the food chain — Whole genome sequencing for typing and genomic characterization of bacteria — General requirements and guidance

€208.00

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ISO 7704:2023

ISO 7704:2023

Active Most Recent

Water quality — Requirements for the performance testing of membrane filters used for direct enumeration of microorganisms by culture methods

€208.00

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ISO 17468:2023

ISO 17468:2023

Active Most Recent

Microbiology of the food chain — Technical requirements and guidance on the establishment or revision of a standardized reference method

€115.00

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ISO/CD 21527:2023

ISO/CD 21527:2023

Forthcoming Most Recent

Microbiology of the food chain — Horizontal method for the enumeration of yeasts and moulds

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