Food authenticity - Food authenticity and fraud - Concepts, terms and definitions
€60.00
Food authenticity - DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment
€89.00
Food authenticity - DNA barcoding of meat derived from mammals and birds using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments
€121.00
Food safety management systems - Requirements for any organization in the food chain - Amendment 1: Climate action changes (ISO 22000:2018/Amd 1:2024)
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€58.00
Standard Guidance for Dosimetry for Radiation Research
€65.00
Food safety Part 1: Requirements for bodies providing audit and certification of food safety management systems
€178.00
Food safety Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system
€183.00
Packaging - Management of hygiene in the production of packaging for foodstuffs - Requirements
€69.00
€71.00
Food safety Requirements for bodies providing audit and certification of food management systems
€316.00
Prerequisite programmes on food safety Transport and storage
€269.00
Food safety Requirements for bodies providing evaluation and certification of products, processes services, including an audit the food system