67.250 : Materials and articles in contact with foodstuffs

DIN EN 1420:2016-05

DIN EN 1420:2016-05

Active Most Recent

Influence of organic materials on water intended for human consumption - Determination of odour and flavour assessment of water in piping systems; German version EN 1420:2016.

€91.03

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DIN 10528:2016-03

DIN 10528:2016-03

Superseded Historical

Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles

€111.40

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DIN 51032:2017-07

DIN 51032:2017-07

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Ceramics, glass, glass ceramics - Permissible limits for the release of lead and cadmium from articles intended for use in contact with food

€41.78

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DIN EN ISO 8442-2:2017-09

DIN EN ISO 8442-2:2017-09

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Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 2: Requirements for stainless steel and silver-plated cutlery (ISO 8442-2:1997); German version EN ISO 8442-2:1997 + AC:2006

€91.03

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DIN EN 12873-3:2017-09

DIN EN 12873-3:2017-09

Superseded Historical

Influence of materials on water intended for human consumption - Influence due to migration - Part 3: Test method for ion exchange and adsorbent resins; German and English version prEN 12873-3:2017

€69.91

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DIN 10528:2017-08

DIN 10528:2017-08

Active Most Recent

Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles

€111.40

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DIN EN ISO 4531:2017-12

DIN EN ISO 4531:2017-12

Superseded Historical

Vitreous and porcelain enamels - Migration from enamelled ware in contact with food - Method of test and permissible limits (ISO/DIS 4531.2:2017); German and English version prEN ISO 4531:2017

€84.58

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DIN SPEC 5010:2018-05

DIN SPEC 5010:2018-05

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Testing of paper and board - Determination of the transfer of mineral oil hydrocarbons from food contact materials manufactured with portions of recycled pulp; Text in German and English

€0.00

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DIN EN ISO 8442-9:2018-09

DIN EN ISO 8442-9:2018-09

Active Most Recent

Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives (ISO 8442-9:2018); German version EN ISO 8442-9:2018

€77.20

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DIN EN ISO 4531:2018-12

DIN EN ISO 4531:2018-12

Superseded Historical

Vitreous and porcelain enamels - Release from enamelled articles in contact with food - Methods of test and limits (ISO 4531:2018); German version EN ISO 4531:2018

€84.58

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DIN 51032:2016-09

DIN 51032:2016-09

Superseded Historical

Ceramics, glass, glass ceramics - Permissible limits for the release of lead and cadmium from articles intended for use in contact with food

€48.79

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DIN EN 646:2017-03

DIN EN 646:2017-03

Superseded Historical

Paper and board intended to come into contact with foodstuffs - Determination of colour fastness of dyed paper and board; German and English version prEN 646:2017

€56.17

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DIN EN 648:2017-03

DIN EN 648:2017-03

Superseded Historical

Paper and board intended to come into contact with foodstuffs - Determination of the fastness of fluorescent whitened paper and board; German and English version prEN 648:2017

€56.17

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DIN EN ISO 4531:2017-04

DIN EN ISO 4531:2017-04

Superseded Historical

Vitreous and porcelain enamels - Migration from enamelled ware in contact with food - Method of test and permissible limits (ISO/DIS 4531:2017); German and English version prEN ISO 4531:2017

€84.58

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DIN EN ISO 8442-9:2017-05

DIN EN ISO 8442-9:2017-05

Superseded Historical

Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 9: Requirements for ceramic knives (ISO/DIS 8442-9:2017); German and English version prEN ISO 8442-9:2017

€69.91

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