Equipment for commercial kitchens - Mobile equipment - Part 7: Food transport trolley - Requirements and testing.
€63.27
Equipment for commercial kitchens - Mobile equipment - Part 8: Castors (Wheels) - Requirements and testing.
€77.20
Equipment for commercial kitchens - Mobile equipment - Part 9: Dispensers (neutral, heated or cooled) - Requirements and testing.
€56.17
Equipment for commercial kitchens - Mobile equipment - Part 3: Tray service and food container trolley - Requirements and testing.
Equipment for commercial kitchens - Multiple deck ovens - Requirements and testing
Equipment for commercial kitchens - Ranges - Requirements and testing
€69.91
Equipment for commercial kitchens - Thermal equipment - Part 3: Multifunctional cooker - Requirements and testing
Equipment for commercial kitchens - Thermal equipment - Part 2: Bain-maries for keeping warm - Requirements and testing
€48.79
Household and similar electrical appliances - Test code for the determination of airborne acoustical noise - Part 2-14: Particular requirements for refrigerators, frozen-food storage cabinets and food freezers (IEC 60704-2-14:2013 + A1:2019 + AMD2:2024); German version EN 60704-2-14:2013 + A1:2019 + A2:2024.
€105.42
Mechanical dishwashing resistance of utensils - Part 1: Reference test method for domestic articles; German and English version prEN 12875-1:2024
Mechanical dishwashing resistance of utensils - Part 2: Inspection and evaluation; German and English version prEN 12875-2:2024
Domestic cooking appliances burning gas - Part 1-1: Safety - General; German and English version EN 30-1-1:2021+A1:2023/prA2:2024
Cast iron spigot and socket soil pipes
This product is not for sale, please contact us for more information
Cast iron spigot and socket waste and ventilating pipes for other than soil purposes
Cooker control units for use in 2-wire circuits of not more than 250 volts declared voltage
