Household and similar electrical appliances - Safety - Part 2-90: Particular requirements for commercial microwave ovens
€120.00
€59.00
Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners
€73.00
Gas heated catering equipment - Part 2-2: Specific requirements - Ovens
€69.00
Gas heated catering equipment - Part 2-4: Specific requirements - Fryers
€64.00
Gas heated catering equipment - Part 1: General safety requirements
€131.00
Domestic cooking appliances burning gas - Part 1-1: Safety - General
€157.00
Specification for dedicated liquefied petroleum gas appliances - Multi purpose boiling burners for outdoor use - Cooking vessels with a diameter greater than 300 mm
€102.00
Household and similar electrical appliances - Safety - Part 2-62: Particular requirements for commercial electric rinsing sinks
€77.00
Electric dishwashers for household use - Methods for measuring the performance
€97.00
Household and similar electrical appliances - Safety - Part 2-99: Particular requirements for commercial electric hoods
€60.00
Household and similar electrical appliances - Safety - Part 2-24: Particular requirements for refrigerating appliances, ice-cream appliances and ice makers
€124.00
Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance
Household and similar electrical appliances - Safety - Part 2-34: Particular requirements for motor-compressors
