07.100.30 : Food microbiology

23/30466281 DC:2023

23/30466281 DC:2023

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BS EN ISO 6887-1 AMD 1. Microbiology of the food chain. Preparation test samples, initial suspension and decimal dilutions for microbiological examination Part General rules preparation

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PD CEN/TS 15634-2:2012

PD CEN/TS 15634-2:2012

Withdrawn Most Recent

Foodstuffs. Detection of food allergens by molecular biological methods Celery (Apium graveolens). Qualitative determination a specific DNA sequence in cooked sausages real-time PCR

€193.00

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PD CEN ISO/TS 15216-2:2013

PD CEN ISO/TS 15216-2:2013

Superseded Historical

Microbiology of food and animal feed. Horizontal method for determination hepatitis A virus norovirus in using real-time RT-PCR Method qualitative detection

€316.00

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PD CEN ISO/TS 15216-1:2013

PD CEN ISO/TS 15216-1:2013

Superseded Historical

Microbiology of food and animal feed. Horizontal method for determination hepatitis A virus norovirus in using real-time RT-PCR Method quantification

€316.00

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BS EN ISO 16140-2:2016+A1:2024

BS EN ISO 16140-2:2016+A1:2024

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Microbiology of the food chain. Method validation Protocol for alternative (proprietary) methods against a reference method

€404.00

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BS EN ISO 16140-4:2020+A1:2024

BS EN ISO 16140-4:2020+A1:2024

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Microbiology of the food chain. Method validation Protocol for method in a single laboratory

€355.00

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BS 4285:1968

BS 4285:1968

Superseded Historical

Methods of microbiological examination for dairy purposes

€269.00

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24/30473573 DC:2024

24/30473573 DC:2024

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BS EN ISO 23691 Microbiology of the food chain - Determination and use of cardinal values

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DD ISO/TS 21872-1:2007

DD ISO/TS 21872-1:2007

Withdrawn Most Recent

Microbiology of food and animal feeding stuffs. Horizontal method for the detection potentially enteropathogenic Vibrio spp. Detection parahaemolyticus cholerae

€269.00

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DD CEN ISO/TS 22117:2010

DD CEN ISO/TS 22117:2010

Withdrawn Most Recent

Microbiology of food and animal feeding stuffs. Specific requirements and guidance for proficiency testing by interlaboratory comparison

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BS EN ISO 11290-2:1998+A1:2004

BS EN ISO 11290-2:1998+A1:2004

Superseded Historical

Microbiology of food and animal feeding Stuffs. Horizontal method for the detection enumeration Listeria monocytogenes Enumeration

€269.00

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BS EN ISO 6887-2:2003

BS EN ISO 6887-2:2003

Superseded Historical

Microbiology of food and animal feeding stuffs. Preparation test samples, initial suspension decimal dilutions for microbiological examination Specific rules the preparation meat products

€269.00

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DD CEN ISO/TS 11133-1:2009

DD CEN ISO/TS 11133-1:2009

Superseded Historical

Microbiology of food and animal feeding stuffs. Guidelines on preparation production culture media General guidelines quality assurance for the in laboratory

€269.00

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BS EN ISO 16140:2003+A1:2011

BS EN ISO 16140:2003+A1:2011

Withdrawn Most Recent

Microbiology of food and animal feeding stuffs. Protocol for the validation of alternative methods

€404.00

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DD CEN ISO/TS 11133-2:2003+A1:2011

DD CEN ISO/TS 11133-2:2003+A1:2011

Superseded Historical

Microbiology of food and animal feeding stuffs. Guidelines on preparation production culture media Practical guidelines performance testing

€269.00

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