Water quality. Requirements for establishing performance characteristics of quantitative microbiological methods
€404.00
Water quality. Nomenclatural requirements for the recording of biodiversity data, taxonomic checklists and keys
€193.00
Microbiology of food and animal feeding stuffs. Horizontal method for detection enumeration Campylobacter spp. Semi-quantitative
€336.00
Microbiology of the food chain. Horizontal method for detection and enumeration Listeria monocytogenes spp. Detection
€355.00
Microbiology of the food chain. Horizontal method for detection and enumeration Listeria monocytogenes spp. Enumeration
Microbiology of the food chain. Sampling techniques for microbiological analysis of food and feed samples
€269.00
Microbiology of the food chain. Polymerase chain reaction (PCR) for the detection of food-borne pathogens. Detection of botulinum type A, B, E and F neurotoxin-producing clostridia
€374.00
Cosmetics. Microbiology. Microbiological limits
Water quality. Enumeration of Legionella
Foodstuffs. Detection of food allergens by molecular biological methods Hazelnut (Corylus avellana). Qualitative detection a specific DNA sequence in chocolate real-time PCR
Foodstuffs. Detection of food allergens by molecular biological methods Mustard (Sinapis alba) and soya (Glycine max). Qualitative detection a specific DNA sequence in cooked sausages real-time PCR
Foodstuffs. Detection of food allergens by molecular biological methods Peanut (Arachis hypogaea). Qualitative detection a specific DNA sequence in chocolate real-time PCR
Water quality. Detection and enumeration of thermotolerant Campylobacter spp
€316.00
Microbiology of the food chain. Enumeration of Brochothrix spp. Colony-count technique
Microbiology of food and animal feeding stuffs. General requirements and guidance for microbiological examinations
